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Cafés Richard Draws its Roots From a Family History Closely Linked to the World of Cafés, Bistros and French Gastronomy.
Founded in 1892, Cafés Richard draws its roots from a family history closely linked to the world of cafés, bistros and French gastronomy. Every day in their workshops in the heart of Paris, Cafés Richard roasts green beans from rigorously selected terroirs, creating Signature Blends and revealing Pure Origins as well as exceptional Speciality Coffee. As an historic […]
Founded in 1892, Cafés Richard draws its roots from a family history closely linked to the world of cafés, bistros and French gastronomy.
Every day in their workshops in the heart of Paris, Cafés Richard roasts green beans from rigorously selected terroirs, creating Signature Blends and revealing Pure Origins as well as exceptional Speciality Coffee.
As an historic leader of the HORECA sector in its domestic market, Cafés Richard works with the most prestigious establishments in the world and supplies more than 40,000 customers daily.
With more than 130 years of expertise, Cafés Richard embodies the French “Art de Vivre” and partners with key players in the industry. Behind every cup of coffee lies the know-how and creativity of a community of men and women who grow, roast, distribute and prepare a product with passion, taking care of the beans and the people at every step.